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A culinary proposal focused on seasonal ingredients & special care in customers´s service

Appetizers

Idiazabal cheese fritters

A classic of Lakasa

Portion: 18.00€ Half portion: 9.00 €

Cold meat of veal tripe and cheeks

Thin slices of a tasty cold meat made in Lakasa

Portion: 16.50€ Half portion: 9.00 €

Homemade smoked mackerel

With chickweed & pickel onions

Portion: 19.80€ Half portion: 12.00 €

White asparagus

& black garlic cream

Portion: 26.00€ Half portion: 18.00 €

Fresh beans & chicken cream

With quail egg

Portion: 27.80€ Half portion: 15.00 €

Artichoke confit

with puree & iberian pork jow cured

Portion: 22.80€ Half portion: 12.50 €

Wild mushrooms

With parmetier puree & egg yolk

Portion: 31.00€ Half portion: 16.50 €

Main Dishes

Baked Meagre marinated in achiote

with aubergine & beans sauce

Portion: 31.00€ Half portion: 16.00 €

Wild tuna raw in dice

con aliño de tartare

Portion: 34.00€ Half portion: 18.00 €

Roasted grouper

With tamarind sauce

 
Portion: 41.00€ Half portion: 22.00 €

Roasted skate wing

with mojo sauce & peppers

Portion: 33.50€ Half portion: 17.80 €

"White porgy" fish

with veloute sauce and baby french onions

 
Portion: 38.00€ Half portion: 20.00 €

Bonito in homemade brine

With amontillado sauce & baby veg.

Portion: 33.80€ Half portion: 18.00 €

Veal tartar

with dijon mustrad, capers & sprouts

Portion: 33.00€ Half portion: 18.00 €

Roasted pork

With chile sauce .

Portion: 34.80€ Half portion: 19.00 €

Stuffed pig´s trotters

With parmentier purée

Portion: 28.50€ Half portion: 19.00 €

Roasted lamb

with black butter sauce & cappers

Portion: 41.80€ Half portion: 22.50 €

Special Dishes

Baked razor clam

con escabeche de Jerez y azafrán

Portion: 4.90€

Duck foie

in brine with schallots

Portion: 37.50€ Half portion: 20.00 €

Beef Wellington

Monday & friday lunch only

Portion: 38.50€ Half portion: 20.00 €

Desserts

Cheese selections

Portion: 21.00€ Half portion: 11.80 €

Cheese cake

De las mejores que hemos probado.

Portion: 11.00€

Cream caramel millefeuille

With passion fruit

Portion: 11.00€ Half portion: 6.50 €

Creme caramel

Made it with sheep milk

Portion: 9.00€

Whisky tart

Portion: 11.50€ Half portion: 6.80 €

Choco tarta

scented with tangerine

Portion: 13.80€

Apple crumble

with cream milk

Portion: 11.50€ Half portion: 6.50 €

Homemade sorbets & ice creams

Cooked in Pacojet

Portion: 11.00€ Half portion: 6.00 €
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